MEDIUM ANALYSIS
Per 100 g:Proteins: 22.6 g Carbohydrates: 65.1 g- sugars: 17.6 g- lactose: 6 g Lipids: 3.8 g- saturated: 1.4 g
CONSERVATION AND EXPIRATION
Store in a cool, dry place.
Energy
385 Kcal / 1632 kJ
Ingredients
Maltodextrin, milk proteins, sucrose, skim milk powder, whole milk powder, vegetable oils, minerals (potassium citrate, potassium chloride, sodium citrate, calcium carbonate, magnesium carbonate, sodium chloride, calcium phosphate, ferric phosphate, zinc sulfate, copper gluconate, manganese sulfate, sodium molybdate, potassium iodide, sodium selenite, chromium chloride and sodium fluoride), vitamins (C, E, D-pantotenate, nicotine, B1 , B6, A, folic acid, D, K, B12 and biotin), emulgent (soy lecithin) and antioxidants (ascorbyl palmitate and alpha-tocopherol).
MODE OF USE
Add the contents of an envelope (50 g) in a drink (milk, juice) or ready-made dish (cream, puree, sauce) and stir. Prepare cold or hot.
USE IN PATIENTS WITH FOOD INTOLERANCE
This product can be taken by a celiac person, and allergic/intolerant to the egg. This product may NOT be taken by an allergic/intolerant person to milk. Contains a soy source.
VITAMINS AND MINERALS
Vitamins:Vitamin A (Retinol): 400 mcgVitamin D3 (Colecalciferol): 4 mcgVitamin E (Tocopherol): 4 mgVitamin C (Ascorbic Acid): 45 mgVitamin B1 (Thiamine): 0.9 mgVitamin B2 (Riboflavin) : 0.9 mgVitamin B3 (Niacin): 7 mg Vitamin B6 (Riboflavin) Pyridoxine): 0.8 mgVitamin B9 (Folic Acid): 75 mcgVitamin B12 (Cyanocobalamin): 1.4 mcgBiotin: 18 mcgalic pantothenic acid: 3.5 mgVitamin K: 45 mcgMinerales:Sodium: 300 mg Calcium: 500 mg Phosphorus: 260 mg Iron Iron : 3.5 mg Potassium: 720 mg Magnesium: 70 mg Copper: 0.4 mg Cinc: 3.8 mg Manganese: 0.4 mg Iodo: 75 mcg Molybdenum: 40 mcgChrome: 12 mcgCloro: 440 mgFlúor: 0.04 mg Selenium: 24 mcg
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