ORIGINAL HERBAMARE 250 G A. VOGEL
MEDIUM ANALYSIS
Per 100 g:Proteins: 0.5 g Carbohydrates: 4.5 g Lipids: <0.5 gYodo: 400 mcg
CONSERVATION AND EXPIRATION
Store in a dry place.
Energy
Energy: 100g contain 90kj/22kcal
Ingredients
Sea salt 94%, vegetables and aromatic plants fresh approximately 6% (celery, leek, water, onion, chives, parsley, garlic, basil, betterana, rosemary, thyme), kelp seaweed. Sodium: 37 g /100 g of product.
MODE OF USE
Use as cooking salt in all types of foods in hyposodic or sodium-free regimens. It should not be cooked. It should be used after cooking.
USE IN PATIENTS WITH FOOD INTOLERANCE
This product may be taken by a person who is celiac, allergic/intolerant to the egg, or intolerant to milk. Contains celery.
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